The often-rotated wine list at tavola features small batch, artisanal producers from all over the grape-growing map with an emphasis on organic, biodynamic selections. The majority of the list is moderately priced and all bottles are offered for retail purchase at a discount.
tocco ∙ prosecco
veneto, italy 10 ∙ 36
apple ∙ grapefruit ∙ creamy
domaine rolet cremant du jura brut rosé ∙ pinot noir, poulsard
arbois, france 11 ∙ 40
cranberry ∙ baked bread ∙ raspberry
lodali moscato d’asti 2010 ∙ moscato
piedmont, italy 9 ∙ 18 (375ml)
honeysuckle ∙ peaches ∙ white flowers ∙ apertif
thibaut-janisson blanc de chardonnay brut nv ∙ chardonnay
monticello, virginia 46
pear ∙ ripe apple ∙ crisp minerality
veuve fourny & fils ‘brut vertus’ sec 1er cru nv ∙
pinot noir, chardonnay
champagne, france 82
rich aromatics ∙ complex minerality ∙ tiny bubbles
all wines for retail sale at 35% off listed bottle price
beer bottle · 4
erdinger oktoberfest ∙ germany
cisco brewers ‘sankaty light lager’ ∙ nantucket
avery ‘white rascal’ belgian style white ale ∙ colorado
port city ‘monumental’ i.p.a. ∙ virginia
peroni · italy
legend brown ale · virginia
full sail ‘session’ lager ($2.50) ∙ oregon
red glass · ½ bottle carafe · bottle
degani valpolicella classico 2010 ∙ corvina
veneto, italy 9 ∙ 17 ∙ 35
wild berries ∙ spice ∙ leather
laurent miquel saint chinian ‘bardou’ 2006 ∙ syrah
languedoc, france 10 ∙ 19 ∙ 36
anise ∙ lilac ∙ wild raspberries ∙ black pepper
crasto douro 2009 ·
tinta roriz, tinta barroca, touriga franca, touriga nacional
douro, portugal 10 ∙ 19 ∙ 36
dense ∙ black coffee ∙ prune
baracchi “o’lillo!” 2009 ∙ sangiovese, merlot, cabernet, syrah
tuscany, italy 11 ∙ 21 ∙ 42
balsamic ∙ elegant ∙ pairs with grilled meats
crivelli ruche di castagnole monferrato 2009 ∙ ruche
piedmont, italy 12 ∙ 23 ∙ 44
white geranium ∙ pink peppercorn ∙ staff favorite
vietti barbera d’asti tre vigne 2009 ∙ barbera
piedmont, italy 12 ∙ 23 ∙ 44
ruby purple color ∙ dry ∙ juicy blackberry
grotto del sole gragnano 2010 ∙ gragnano
campania, italy 32
cranberries ∙ soft tannins ∙ frizzante
li veli passamante salento 2008 ∙ negroamaro
puglia, italy 35
cocoa powder ∙ baked plum ∙ wet earth
m.chapoutier ‘bila-haut’ cotes du rousillon villages 2009 ∙
grenache, syrah, carignan
rhone valley, france 36
fleshy ∙ ripe blackberries ∙ meaty
blenheim vineyards syrah 2010 ∙ syrah
charlottesville, virginia 38
stewed blackberries ∙ violets ∙ soft tannins
fratelli alessandria verduno pelaverga 2009 ∙ pelaverga
piedmont, italy 39
raspberry ∙ white pepper ∙ lively acidity
cantine colossi nero d’avola 2009 ∙ nero d’avola
sicily, italy 39
earthy ∙ sunbaked ∙ cocoa ∙ spicy
castello di poppiano ‘tosco forte’ 2008 · sangiovese, syrah
tuscany, italy 40
red cherries ∙ spice ∙ tobacco
jacky janodet moulin-a-vent 2009 ∙ gamay
beaujolais, france 42
woody ∙ ripe cherry ∙ earthy ∙ notable vintage
pecchenino ‘san luigi’ dolcetto di dogliani 2008 ∙ dolcetto
piedmont, italy 43
chocolate ∙ wild blueberry ∙ smooth
chateau bujan cotes de bourg 2008 ∙
cabernet sauvignon, merlot, cabernet franc
bordeaux, france 43
woody ∙ black cherry ∙ wax bean
cataldi madonna montepulciano d'abruzzo 2008 · montepulciano
abruzzo, italy 44
spicy ∙ bright fruit ∙ balanced acidity
duckhorn ‘decoy’ napa valley cabernet 2008 ∙ cabernet sauvignon
napa valley, california 45
currants ∙ cassis ∙ classic california cab
tenuta delle terre nere ‘etna rosso’ 2010 ∙ nerello mascalese
sicily, italy 45
earthy ∙ flowery ∙ hints of tobacco ∙ light
feudi di san gregorio ‘rubrato’ aglianico 2006 · aglianico
campania, italy 45
stewed fruits ∙ mocha ∙ smoke
king family vineyards cabernet franc 2010 ∙ cabernet franc
monticello, virginia 45
fresh strawberries ∙ local favorite ∙ light tannins
corte alla flora vino nobile di montepulciano 2008 ∙
sangiovese, cabernet sauvignon, merlot
tuscany, italy 48
mushrooms ∙ cherries ∙ crowd pleaser
gellina chianti classico riserva 2007 ∙ sangiovese
tuscany, italy 50
ripened plum ∙ dark cherry ∙ clove ∙ classic
domaine chandon pinot meunier 2008 ∙ pinot meunier
carneros, california 63
complex ∙ black cherry ∙ pairs with everything
evesham wood ‘illahe vineyard’ pinot noir 2008 ∙ pinot noir
willamette valley, oregon 65
mushrooms ∙ ripe cherry ∙ underbrush
domaine du cayron gigondas 2008 ∙ grenache, syrah, mourvedre
rhone valley, france 69
earth ∙ raspberries ∙ white pepper ∙ neighbor of chateauneuf-du-pape
domaine bachelet-monnot maranges 1er cru 2009 ∙ pinot noir
burgundy, france 70
fresh cherries ∙ mushrooms ∙ rich
marco felluga ‘russiz superiore’ collio 2008 ∙ cabernet franc
friuli, italy 74
black currants ∙ intense ∙ eucalyptus
domaine tortochot gevrey-chambertin 2009 ∙ pinot noir
burgundy, france 75
cranberry ∙ spice ∙ blackberries
g.d. vajra "kyè” langhe freisa 2006 ∙ freisa
piedmont, Italy 80
blackberry ∙ licorice ∙ svelte
maison nicolas perrin saint-joseph 2009 ∙ syrah
rhone valley, france 84
bacon ∙ black pepper ∙ concentrated aromas
keswick vineyards ‘heritage’ estate reserve 2007 ∙ cabernet, merlot
monticello, virginia 86
blueberry ∙ dried spices ∙ smooth tannins
bastianich ‘vespa’ rosso 2006 ∙ merlot, refosco, cabernet sauvignon
friuli, italy 88
spicy ∙ old world vs. new world style ∙ chef favorite
antoniolo gattinara 2004 ∙ nebbiolo
piedmont, italy 90
almonds ∙ violets ∙ dried roses ∙ raspberries ∙ barbaresco’s neighbor
sartori amarone della valpolicella 2007 ∙ corvina
veneto, italy 90
dried plums ∙ blackberry jam ∙ cedar
chateau bel-air-ouÿ st.émilion grand cru 2000 ∙
cabernet franc, cabernet sauvignon, merlot
bordeaux, france 92
dark plum ∙ herbs ∙ chocolate
cascina bruciata ‘rio sordo’ barbaresco 2005 ∙ nebbiolo
piedmont, italy 98
spiced black cherry ∙ cigars ∙ licorice ∙ rose petals
felsina fontalloro 2006 ∙ sangiovese
tuscany, italy 101
brawny ∙ lush ∙ cedar
foradori granato 2007 · teroldego
trentino, italy 109
crushed flowers ∙ raspberries ∙ one of a kind
scopone brunello di montalcino 2004 ∙ sangiovese
tuscany, italy 110
cherry ∙ tobacco ∙ silky tannins
ferrari-carano ‘prevail’ 2005 ∙ cabernet sauvignon, syrah
alexander valley, california 115
black currants ∙ sweet tannins ∙ anise
fay "ronco del picchio" sforzato di valtellina 2005 · chiavennasca lombardy, italy 120
dried cherries ∙ herbs ∙ orange peel ∙ andrew’s favorite
isole e olena cepparello 2005 ∙ sangiovese
tuscany, italy 125
ripe black cherry ∙ smooth tannins ∙ savory
gaja ‘promis’ 2008 ∙ sangiovese, syrah, merlot
tuscany, italy 129
stewed cherries ∙ famous barbaresco producer ∙ supple
saint cosme cote-rotie 2007 ∙ syrah
rhone valley, france 130
roses ∙ smoked ham ∙ roasted coffee
luigi baudana serralunga d’alba barolo 2005 ∙ nebbiolo
piedmont, italy 133
violets ∙ roses ∙ tobacco
antinori tignanello 2006 ∙
sangiovese, cabernet sauvignon, cabernet franc
tuscany, italy 180
ripe red fruits ∙ toast ∙ original super-tuscan
chateau de beaucastel chateauneuf du pape 2007 ∙
grenache, syrah, mourvedre
rhone, france 219
truffles ∙ black pepper ∙ earth ∙ tobacco ∙ excellent vintage
quintessa napa valley red wine 2008 ∙
cabernet sauvignon, merlot, carmenere, cabernet franc
rutherford, california 225
stellar wine ∙ plums and raspberries ∙ clove ∙ white chocolate
dessert glass · bottle
coltibuono vin santo del chianti classico 2004 ∙ malvasia
tuscany, italy 12 ∙ 45
cigar box ∙ yellow raisin ∙ classic biscotti pairing
king family vineyards “seven” 2008 ∙ merlot
crozet, virginia 10 ∙ 65
plum ∙ brooding ∙ bourbon barrel aged
domaine la tour vieille banyuls 2008 ∙ grenache
languedoc-roussillon, france 10 ∙ 38 (375 ml)smoke ∙ sundried plum ∙ purple raisin
giovanni bosca ‘cardamaro’ ∙ wine-based amaro infused with herbs
piedmont, italy 10
cardoon ∙ botanicals ∙ cedar
non alcoholic
coca cola, diet coke, ginger ale · 2
san pellegrino aranciata/limonata · 2.50
iced tea · 1.50
saratoga sparkling water (12 oz) · 2.50
aqua v.a.(1.5L) · 3.00
espresso/coffee · 2.50
double espresso · 3.50
